nw3 to nyc

Observations on moving my family across the Atlantic

Looking forward to coming back

1 Comment

We have just returned from our first foray out of the US, across the border to Canada. Six days in a twilight world that’s not American and not British, but a pleasant hybrid of the two. I discovered Tim Horton’s – a crossbreed cafe somewhere between Dunkin’ Donuts and Greggs the Bakers. I ate the Boston Cream doughnut, a custardy, chocolate covered delight. I struggled with Canadian vowels, where ‘mud’ rhymes with ‘could’ which you discover you buy your toddler a Canadian board book, so you have to adapt when you read it. I scrutinised Canadian currency with its nod to Britain with the Queen’s image firmly ensconced on the coins. And the weather’s just like NW3, all wet, a bit warm but mostly boots and rain coat weather. Kind of comforting. I thought it was telling that I looked forward to returning to NYC with its 30 degree heat where it is warm enough in the evening to stroll around in a t shirt and shorts (not that I have unveiled my knees to NYC yet). I’ll tire of the heat and humidity soon, but for now, it’s good to be back.

One thought on “Looking forward to coming back

  1. And now I see Tim Horton’s everywhere. Where were they hiding before I went to Canada? Boston Cream anyone?

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